Salsa Recipe

Preparation
Diced very fine:

• 2 large stalks celery


• 2 medium carrots


• 1 medium white onion


• 1 medium red onion


• 1 half each of yellow, green bell pepper


• 3 or four cloves of garlic


• Black pepper, cayenne, dried chili peppers to taste.

additional informations

if you try this recipe out we would be very grateful for a photo of the finished dish.
Please send by E-Mail to info@swissveg.ch.
Thank you in advance.